Pea & Quinoa Soup
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Published 7 months ago
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Pea & Quinoa Soup
1/2 cup Organic Quinoa (rinsed and cooked)
2 cups Freeze-Dried Organic Peas
1 medium onion, chopped
2.5 cups vegetable broth
1/2 tsp salt
1/4 tsp black pepper
In a large saucepan, sauté onion in oil. Stir in peas and vegetable broth, bring to boil until peas are tender.
Puree soup using a blender. Put soup back in a saucepan, stir in quinoa, pepper, and salt.
Serve in a bowl with toppings of your choice.
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Keywords
foodingredientsrecipesuperfoodhealth foodcooking
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